Description
This 3-ingredient Oreo mug cake is the ultimate lazy dessert—soft, rich, and made in under 5 minutes with only Oreos, milk, and baking powder.
Ingredients
7 Oreo cookies
1/3 cup milk
¼ teaspoon baking powder
Instructions
1. Add the Oreos to a microwave-safe mug.
2. Pour in the milk and let the cookies soak for 30 seconds.
3. Use a fork to mash the Oreos into a smooth batter.
4. Stir in the baking powder until fully combined.
5. Microwave on high for 60–90 seconds, depending on your microwave.
6. Let cool slightly before eating. Enjoy warm!
Notes
Microwave times may vary—start with 60 seconds and increase in 10-second intervals.
Use a 10–12 oz mug to avoid overflow.
Top with whipped cream or crushed Oreos for extra flavor.
- Prep Time: 2 mins
- Cook Time: 1.5 mins
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 380
- Sugar: 26g
- Sodium: 170mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Oreo mug cake, 3-ingredient mug cake, microwave dessert