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keto mug cake in rustic mug

Keto Mug Cake: Quick, Sugar-Free Low-Carb Dessert in Minutes


  • Author: Adam
  • Total Time: 3.5 minutes
  • Yield: 1 mug cake 1x

Description

This keto mug cake is the perfect low-carb, sugar-free treat made in just 90 seconds. Moist, rich, and incredibly easy.


Ingredients

Scale

2 tbsp almond flour

1 tbsp unsweetened cocoa powder

1 egg

1 tbsp melted butter

1 tbsp erythritol or monk fruit sweetener

1/2 tsp baking powder

1/4 tsp vanilla extract


Instructions

1. Add all ingredients to a microwave-safe mug.

2. Mix thoroughly until smooth.

3. Microwave on high for 70–90 seconds.

4. Let it cool for 30 seconds before serving.

5. Top with keto whipped cream or sugar-free chocolate if desired.

Notes

Adjust cooking time based on microwave wattage.

Use coconut flour (1 tbsp) instead of almond flour for a fluffier texture.

For a nut-free version, use sunflower seed flour.

  • Prep Time: 2 minutes
  • Cook Time: 1.5 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: Keto

Nutrition

  • Serving Size: 1 mug
  • Calories: 280
  • Sugar: 1g
  • Sodium: 180mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 185mg

Keywords: keto mug cake, low carb dessert, sugar-free cake